Comex Reports British Virgin Islands 07 - edible vegetables and certain roots and tubers 0711 - preserved vegetables

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Chart - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Date
Export Countries
 2018 2019 2020 2022
United States 426.502 288.401 152.560 2.604
South Africa 68 178
Total 426,570 288,579 152,560 2,604

Chart - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - British Virgin Islands - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

No Data Available

Chart - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

No Data Available

Chart - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - British Virgin Islands - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

No Data Available

Chart - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Date
Export Countries
 2018 2019 2020 2022
Importaciones
United States 426.502 288.401 152.560 2.604
South Africa 68 178
Total 426,570 288,579 152,560 2,604

Exportaciones
No Data Available

Chart - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - British Virgin Islands - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Importaciones
No Data Available

Exportaciones
No Data Available