Comex Reports San Marino 13 - lac; gums, resins and other vegetable saps and extracts 1302 - vegetable saps

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Chart - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Chart - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Table - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Date
Export Countries
 2020 2021 2022 2023 2024
France 38.053 49.022 107.080 173.185 149.860
Spain 8.096 9.770 69.966 61.003 75.201
Belgium 91.857 79.669 27.079 9.832
Chile 34.652
Netherlands 9.855 16.893 4.558
Germany 6.377 7.071 12.185 4.821
Czech Republic 19.342 9.078
Estonia 7.650 16.474
Total 56,004 173,920 310,647 292,794 265,265

Chart - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Chart - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Table - San Marino - Imports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Date
Export Countries
 07 - 2024 09 - 2024 10 - 2024 11 - 2024
Spain 23.229 2.233 46.043
France 8.226 11.567 14.560 3.229
Belgium 4.767
Germany 2.636
Total 31,455 16,435 65,370 3,229

Chart - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Chart - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Table - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Date
Import Countries
 2023
Latvia 66
Total 66

Chart - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Chart - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Table - San Marino - Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

No Data Available

Chart - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Chart - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Table - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Annual FOB USD

Date
Export Countries
 2020 2021 2022 2023 2024
Importaciones
France 38.053 49.022 107.080 173.185 149.860
Spain 8.096 9.770 69.966 61.003 75.201
Belgium 91.857 79.669 27.079 9.832
Chile 34.652
Netherlands 9.855 16.893 4.558
Germany 6.377 7.071 12.185 4.821
Czech Republic 19.342 9.078
Estonia 7.650 16.474
Total 56,004 173,920 310,647 292,794 265,265

Date
Import Countries
 2023
Exportaciones
Latvia 66
Total 66

Chart - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Chart - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Table - San Marino - Imports - Evolution / Exports - Evolution - NCE: vegetable saps - vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products: - Monthly FOB USD

Date
Export Countries
 07 - 2024 09 - 2024 10 - 2024 11 - 2024
Importaciones
Spain 23.229 2.233 46.043
France 8.226 11.567 14.560 3.229
Belgium 4.767
Germany 2.636
Total 31,455 16,435 65,370 3,229

Exportaciones
No Data Available