Comex Reports Saint Pierre and Miquelon 20 - preparations of vegetables, fruit, nuts or other parts of plants 2001 - pickled foods

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Chart - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Table - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Table - Saint Pierre and Miquelon - Imports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Chart - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Table - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Chart - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Table - Saint Pierre and Miquelon - Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Table - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Annual FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Chart - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD

Table - Saint Pierre and Miquelon - Imports - Evolution / Exports - Evolution - NCE: pickled foods - vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: - Monthly FOB USD