Comex Reports Trinidad and Tobago 07 - edible vegetables and certain roots and tubers 0711 - preserved vegetables

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Chart - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Date
Export Countries
 2020 2022 2023 2024
United States 19.568 4.905 57.048 11.271
Total 19,568 4,905 57,048 11,271

Chart - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - Trinidad and Tobago - Imports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

No Data Available

Chart - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

No Data Available

Chart - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - Trinidad and Tobago - Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

No Data Available

Chart - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Chart - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Table - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Annual FOB USD

Date
Export Countries
 2020 2022 2023 2024
Importaciones
United States 19.568 4.905 57.048 11.271
Total 19,568 4,905 57,048 11,271

Exportaciones
No Data Available

Chart - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Chart - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Table - Trinidad and Tobago - Imports - Evolution / Exports - Evolution - NCE: preserved vegetables - vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: - Monthly FOB USD

Importaciones
No Data Available

Exportaciones
No Data Available